Tuesday, March 20, 2012

Tuesday Tip: How to Tame Your Pantry

You know how sometimes a certain topic keeps popping up all over the place? Well, for me, lately that's been the question of how to organize your pantry (or pantry cabinets) so you know what's in there. Today's tip:

Use Smart Storage to Keep Track of Your Pantry Inventory
The problem with keeping track of pantry inventory is that anything that's not on the front lines of your shelves can't easily be seen. And you know what they say...out of sight, out of mind! This means crowded cabinets, expired foods, and nothing to make for dinner. Three simple storage solutions can help you solve the out of sight/out of mind problem:

1. Clear Bins - Let's face it, clear bins can help with just about any organizing problem. In the pantry, they can help group things together (and help them stay that way) and allow you to easily see what you have because you can slide the bin out to see what's in the back...most likely multiple cans of black beans.

2. Lazy Susan/Turntable - The beauty here is that there's no front or back - just turn it around for equal viewing of what's there. The downside is that you lose some space with the round design, but it can be a brilliant solution for items you need to pull out easily like cooking oils, salt, pepper, etc.

3. Tiered Spice/Can Shelves - These are great for spices and canned goods. You can see and reach what's behind the front row without shuffling everything around or worse, pulling everything out. It's like stadium seating for your spices! 

Here's a "before" pantry - it's not horrible, but it could definitely benefit from today's tip. Who knows what's up there behind the bread crumbs?! Stay tuned and I'll show you the after photo with product links!
Pantry: Before
 

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